Hotel Molí de la Torre
+34 938 657 978 / +34 670 714 876
|
ENG
Online booking
Arrival
28 september
Departure
29 september
Tasting menu, September 2020
 
Appetizer:

- Figs with duck ham and raspberry sauce.

Starters:

Tomato stuffed with sardines and black olives.
- Pod-razor with a touch of citrus.
- Hot dog with marinated salad and kimchi sauce.

Main Course:

- Baked beef rib with corn and butter.
Or
- Pickled mussels with carots and cherry tomatoes. 
Or
Marinated pork loin with piquillo pepper, olives and onions.

Desserts:

- Cava sorbet with grapes.
O
Coffee panacota with exotic fruit coulis.
O
Pear sorbet with red wine mousse.

Water, soft drinks, house white, rosé and red wine, coffee, infusions .

Price: 29€, TAX includded
 
   
Figs with duck ham and raspberry sauce
Amanida de patata i bacallà fumat
Tomato stuffed with sardines and black olives

Pod-razor with a touch of citrus
Mollets
Hot-dog with marinated salad and kimchi sauce
Espatlla de Xai
Baked beef rib with corn and butter
Vedella amb verdures
Pickeled mussels with carrots and cherry tomatoes

Marinated pork loin
Gelat de nata amb Cireres
Cava sorbet with grapes
Gelat de nata amb Cireres
Coffee panacota with exotic fruit coulis
Sorbet de Mojito
Pear Sorbet with red wine mouse
petits grans hotels turisme valles escapada rural trip advisor qualitat ambiental
biosphere certified travelguau alojamiento recomendado
2020 RECONOCIMIENTO A LA EXCELENCIA DetectaHotel
9.4 Valorado por los clientes
By continuing to browse this website, you accept that cookies will be used to ensure that your visit runs smoothly and obtain user statistics.