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Arrival
21
april
Departure
22
april
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Tasting menu, October 2022
Tasting menu, October
2022
Appetizer
:
- Galicia's style octopus.
Starters:
- Tomatoe soup with cottage cheese
- Tuna fish and tomatoe tartare
- Trufled pollard caneloni.
Main Course:
-
C
hicken in cider and tarragon
Or
- Vegetables lasagna
O
- Hake and prawns pudding.
Desserts:
- Home made cake..
O
- A selection of summer fruits
.
O
- Variated icecreams
Water, soft drinks, house white, rosé and red wine, coffee, infusions .
Price: 29€, TAX includded
Mil fulls amb formatge i codonyat
crema de carbaasa
Remenat de bolets
Espàrrecs amb perni d'ànec
Éstofat de xai
Llucets amb salsa meunière
Timbal de verdures
Brownie
Gelat de vainilla i magrana
Pastis de castanyes
❮
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