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Arrival

2 june

Departure

3 june

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Tasting menu, May 2022

Tasting menu, May 2022

Appetizer:

- Fresh cheese ball with dry fruits and ham

Starters:

- Fresh spring salad

- Toast with broad beans and cheese.
- Battered asparagus.

Main Course:

- Mediterranean meet balls
Or

- Vegetable cake.

O

- Cod fish in granny's casserole.

Desserts:

- Cheese cake with confiture.
O

- Home made Tatin cake.

O

- Vanilla and chocolat icecream.

Water, soft drinks, house white, rosé and red wine, coffee, infusions .

Price: 29€, TAX includded

Fresh cheese ball with dry fruits and ham

Fresh spring salad

Toast with broad beans and cheese

Battered asparagus

Mediterranean meet balls

Vegetable cake

Cod fish in granny's casserole

Cheese pie with confiture

House Tatin cake

Vanilla & chocolat icecream

petits grans hotels

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escapada rural

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qualitat ambiental

biosphere

certified

travelguau

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