Online booking
Arrival
20 may
Departure
21 may
Tasting menu, May 2022

Appetizer:

- Fresh cheese ball with dry fruits and ham

Starters:
 
- Fresh spring salad
- Toast with broad beans and cheese.
- Battered asparagus.

Main Course:

Mediterranean meet balls
Or
Vegetable cake.
O
Cod fish in granny's casserole.

Desserts:

- Cheese cake with confiture. 
O
- Home made Tatin cake.
O
- Vanilla and chocolat icecream.

Water, soft drinks, house white, rosé and red wine, coffee, infusions .

Price: 29€, TAX includded
 
   
Fresh cheese ball with dry fruits and ham

Fresh spring salad

Toast with broad beans and cheese

Battered asparagus

Mediterranean meet balls

Vegetable cake

Cod fish in granny's casserole

Cheese pie with confiture

House Tatin cake
Vanilla & chocolat icecream
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