Online booking
Arrival
9 august
Departure
10 august
Tasting menu, August 2022

Appetizer:

- Galicia's style octopus.

Starters:
 
- Tomatoe soup with cottage cheese
- Tuna fish and tomatoe tartare
- Trufled pollard caneloni.

Main Course:

Chicken in cider and tarragon
Or
- Vegetables lasagna
O
- Hake and prawns pudding.

Desserts:

- Home made cake.
O
- A selection of summer fruits.
O
- Variated icecreams.

Water, soft drinks, house white, rosé and red wine, coffee, infusions .

Price: 29€, TAX includded
 
   
Galicia's style octopus

Tomatoe soup & cottage cheese

Tuna and tomatoe tartare

Pollard caneloni

Chicken in cider and tarragon

Vegetables lasagna 

Hake and prawns pudding

Home made cake

Summer fruits selection

Variated icecreams
 
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