Appetizer:
- Black pudding and black onion Blinis.
Starters:
- 3 Spring flowers
- Vichyssoise with caviar and BBQ aroma.
- Fresh pasta with black mushrooms
Main course, to choose:
- Pork sirloin with a curried mango sauce.
O
- Bief entrama with black garlic.
O
- Cod skrei with rosted garli, owen cooked.
Desserts, to choose:
- Kumquat (chinese orange) cream cake.
Or
- Apple mousse leaf.
Or
- Passionate Mango.
Water, soft drinks, house white rosée and red wines, coffee, infusions.
Price: 29€, TAX Inludded.
Blinis
3 Spring flowers Vichyssoise with caviar Pasta with black mushrooms
Pork Sirloin Entrama Cod Skrei
Kumquat cream Apple leaf Passionate Mango
